Course: Baking
Category: Craft and Cookery
Description: Baking (Bread, Pastry, Cakes)
9-week course.  Fee €280
Time: Saturday 9.30 am to 12.30 pm
Start date: Saturday 18th January 2025

This 9- week, Saturday morning intensive Baking course will cover breads, pastry, cakes. Classes are progressive in difficulty. Every class is practical and shortly before the start of the course students will be given a list of ingredients to bring to the first class.  You will need containers to bring food home.

 

Tutor:
Fee: €280
Duration: 9 weeks
Start Date: 2025-01-18
Start/End Time: 09:30 - 12:30
Day: Saturday